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	<title>chinese cuisine culture Archives - ToursMaps.com ®</title>
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		<title>Travel China guide Chinese food culture</title>
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		<pubDate>Thu, 26 Jan 2017 11:10:00 +0000</pubDate>
				<category><![CDATA[China]]></category>
		<category><![CDATA[Vacations]]></category>
		<category><![CDATA[chinese cuisine culture]]></category>
		<category><![CDATA[chinese cuisine facts]]></category>
		<category><![CDATA[chinese cuisine list]]></category>
		<category><![CDATA[traditional chinese cuisine]]></category>
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					<description><![CDATA[<p>I drink, time flies. I do not notice it. The falling blossoms collect on my cloak. I stagger about by the stream in the moonlight. The birds fly home, the streets are empty. Li Bai novel entitled &#8220;The Rickshaw Boy&#8221; (1937) which recounts the fortunes of a rickshaw driver; Mao Dun (1896-1981; see Famous People) wrote his highly acclaimed &#8220;Midnight&#8221; (1932), which dealt with life in Shanghai at the beginning ofthe 1930s; Ba Jin (b. 1904) wrote the &#8220;Family&#8221;, &#8220;Autumn&#8221;, &#8220;Spring&#8221; and &#8220;Fog&#8221;; Ai Qing and the feminist writer Ding Ling (1904-86). Guo Moruo (1892-1978; see Famous People) was respected </p>
<p>The post <a rel="nofollow" href="http://toursmaps.com/travel-china-guide-chinese-food-culture-2.html">Travel China guide Chinese food culture</a> appeared first on <a rel="nofollow" href="http://toursmaps.com">ToursMaps.com ®</a>.</p>
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